Mary & Martha's Kitchen Recipe

Category	Appetizers
Contributor	Admin
Ratings	0
Comment (s)	0

Vermont Cheddar and Maple Crackers Recipe 2 c Shredded sharp Cheddar 2 1/2 oz Chopped pecan pieces 1/3 c Mayonnaise 1 tb Maple syrup 1/2 ts Worcestershire sauce 36 Whole-grain crackers MIX THE CHEESE, PECANS, mayonnaise, maple syrup and Worcestershire sauce together in a medium-sized bowl. Spread the mixture by rounded teaspoonfuls evenly on the crackers. Place the crackers on a flat pan or cookie sheet and run it under the broiler until the cheese is melted and bubbling. Transfer the crackers to a plate and serve at once. Makes 3 dozen puffs.

---

Rate this recipe :

1   2   3  4   5  

---

Send this recipe to your friend(s)

Your Name :

Friend #1	Friend #2
Friend #3	Friend #4
Friend #5	Friend #6
Friend #7	Friend #8
Friend #9	Friend #10

---

Post this recipe to your blog or website

<h1>Vermont Cheddar and Maple Crackers</h1> <h2>Recipe</h2><p> <P>2 c Shredded sharp Cheddar <P>2 1/2 oz Chopped pecan pieces <P>1/3 c Mayonnaise <P>1 tb Maple syrup <P>1/2 ts Worcestershire sauce <P>36 Whole-grain crackers <P>MIX THE CHEESE, PECANS, mayonnaise, maple syrup and Worcestershire sauce together in a medium-sized bowl. Spread the mixture by rounded teaspoonfuls evenly on the crackers. Place the crackers on a flat pan or cookie sheet and run it under the broiler until the cheese is melted and bubbling. Transfer the crackers to a plate and serve at once. Makes 3 dozen puffs. <div><a href='http://www.maryandmarthaskitchen.com/Vermont_Cheddar_and_Maple_Crackers/2058/' title='Vermont Cheddar and Maple Crackers Recipe'>Vermont Cheddar and Maple Crackers Recipe</a></div>

---

Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

---

Comments