Mary & Martha's Kitchen Recipe

Category	Casseroles
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Quick Saucy Chicken Casserole Recipe Ingredients 3 cup chicken, or turkey, cooked, diced 2 each cream of mushroom soup, cans 16 oz vegetables, mixed, frozen 1 teaspoon poultry seasoning 1/2 teaspoon garlic salt 2 cup bisquick original, or reduced fat, baking mix 1 1/2 cup milk 1 teaspoon parsley, dried, flakes Directions: Heat oven to 450 degrees. Mix chicken, soup, vegetables, poultry seasoning and garlic salt in ungreased 13x9x2 inch baking dish. Stir baking mix and milk until blended. Pour over chicken mixture. Sprinkle with parsley. Bake 30 to 32 minutes or until crust is light golden brown.

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<h1>Quick Saucy Chicken Casserole</h1> <h2>Recipe</h2><p> <TABLE cellSpacing=2 cellPadding=3 border=0><TBODY><TR><TD colSpan=3><B>Ingredients</B></TD><!-- spanned cell --><!-- spanned cell --><TD></TD></TR><TR><TD class=ingredient>3</TD><TD class=ingredient>cup</TD><TD class=ingredient>chicken, or turkey, cooked, diced </TD><TD></TD></TR><TR><TD class=ingredient>2</TD><TD class=ingredient>each</TD><TD class=ingredient>cream of mushroom soup, cans </TD><TD></TD></TR><TR><TD class=ingredient>16</TD><TD class=ingredient>oz</TD><TD class=ingredient>vegetables, mixed, frozen </TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>poultry seasoning </TD><TD></TD></TR><TR><TD class=ingredient>1/2</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>garlic salt </TD><TD></TD></TR><TR><TD class=ingredient>2</TD><TD class=ingredient>cup</TD><TD class=ingredient>bisquick original, or reduced fat, baking mix </TD><TD></TD></TR><TR><TD class=ingredient>1 1/2</TD><TD class=ingredient>cup</TD><TD class=ingredient>milk </TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>parsley, dried, flakes</TD><TD></TD></TR><TR><TD></TD><TD></TD><TD></TD><TD></TD></TR><TR><TD colSpan=4><BR><B>Directions:</B><BR><BR></TD><!-- spanned cell --><!-- spanned cell --><!-- spanned cell --></TR><TR><TD colSpan=4>Heat oven to 450 degrees. Mix chicken, soup, vegetables, poultry seasoning and garlic salt in ungreased 13x9x2 inch baking dish. Stir baking mix and milk until blended. Pour over chicken mixture. Sprinkle with parsley. Bake 30 to 32 minutes or until crust is light golden brown.<BR><BR></TD><!-- spanned cell --><!-- spanned cell --><!-- spanned cell --></TR></TBODY></TABLE> <div><a href='http://www.maryandmarthaskitchen.com/Quick_Saucy_Chicken_Casserole/28690/' title='Quick Saucy Chicken Casserole Recipe'>Quick Saucy Chicken Casserole Recipe</a></div>

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