Mary & Martha's Kitchen Recipe

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Mideastern Cashew Pitas Recipe 1/2 c Plain yogurt 2 ts To 3 tsp snipped fresh Cilantro or parsley Pinch of curry powder 1/2 c Dry roasted cashews 1/2 c Chopped cucumber 1/2 c Chopped red and-or green Sweet pepper 1/4 c Chopped red onion 2 Pita rounds; split crosswise In a medium mixing bowl stir together yogurt, cilantro or parsley, and curry powder. Stir in cashews, cucumber, sweet pepper and red onion. Spoon evenly into split pita rounds. Source: The Times-Colonist Sept 28/94 From the collection of Karen Deck

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<h1>Mideastern Cashew Pitas</h1> <h2>Recipe</h2><p> <P>1/2 c Plain yogurt <P>2 ts To 3 tsp snipped fresh <P>Cilantro or parsley Pinch of curry powder 1/2 c Dry roasted cashews <P>1/2 c Chopped cucumber <P>1/2 c Chopped red and-or green <P>Sweet pepper 1/4 c Chopped red onion <P>2 Pita rounds; split crosswise <P>In a medium mixing bowl stir together yogurt, cilantro or parsley, and curry powder. Stir in cashews, cucumber, sweet pepper and red onion. Spoon evenly into split pita rounds. Source: The Times-Colonist Sept 28/94 From the collection of Karen Deck <div><a href='http://www.maryandmarthaskitchen.com/Mideastern_Cashew_Pitas/40592/' title='Mideastern Cashew Pitas Recipe'>Mideastern Cashew Pitas Recipe</a></div>

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