Mary & Martha's Kitchen Recipe

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Meatballs Kirkland Recipe 1/2 package Schwan's frozen Italian Meatballs 1 can cream of mushroom soup 1 can cream of asparagus soup 3/4 cup milk 1/2 cup water 1 can mushroom pieces Defrost meatballs in microwave oven. Heat oil in large skillet. Fry meatballs a nd mushrooms until meatballs are heated through and mushrooms are golden. Mix together soups , milk and water. Pour over meatballs and cook until hot and th ickened. Serve over hot buttered noodles.

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<h1>Meatballs Kirkland</h1> <h2>Recipe</h2><p> <P><P>1/2 package Schwan's frozen Italian Meatballs <P>1 can cream of mushroom soup <P>1 can cream of asparagus soup <P>3/4 cup milk <P>1/2 cup water <P>1 can mushroom pieces <P><P>Defrost meatballs in microwave oven. Heat oil in large skillet. Fry meatballs a nd mushrooms until meatballs are heated through and mushrooms are golden. Mix together soups , milk and water. Pour over meatballs and cook until hot and th ickened. Serve over hot buttered noodles. <div><a href='http://www.maryandmarthaskitchen.com/Meatballs_Kirkland/16853/' title='Meatballs Kirkland Recipe'>Meatballs Kirkland Recipe</a></div>

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