Mary & Martha's Kitchen Recipe

Category	Liquor
Contributor	Admin
Ratings	0
Comment (s)	0

Homemade Cream Liqueurs Recipe ---------------------------HOMEMADE CREAM LIQUEUR--------------------------- 1 cn 14 oz Eagle Brand CONDENSED SWEETENED Milk (Not evaporated milk) 1 1/4 c Flavored liqueur (almond, Coffee, orange or mint) 1 c Whipping cream or coffee Cream (1/2 PINT) 4 Eggs * ----------------------------IRISH CREAM LIQUEUR---------------------------- 1 1/4 c Or up to 1 3/4 cups Irish Whiskey,or brandy, rum, rye Whiskey, bourbon, scotch 1 14 oz can Eagle Brand SWEETENED CONDENSED milk (not evaporated milk) 1 c Whipping cream or coffee Cream (1/2 PINT) 4 Eggs * 2 tb Chocolate flavored syrup 2 ts Instant coffee 1 ts Vanilla extract 1/2 ts Almond extract. In blender container, combine all ingredients, blend until smooth. Store tightly covered in refrigerator up to one month. Stir before serving * Use only Grade A clean, uncracked eggs. Eagle Brand Quick & Easy Typed by Dale/Gail Shipp

---

Rate this recipe :

1   2   3  4   5  

---

Send this recipe to your friend(s)

Your Name :

Friend #1	Friend #2
Friend #3	Friend #4
Friend #5	Friend #6
Friend #7	Friend #8
Friend #9	Friend #10

---

Post this recipe to your blog or website

<h1>Homemade Cream Liqueurs</h1> <h2>Recipe</h2><p> <P>---------------------------HOMEMADE CREAM LIQUEUR--------------------------- 1 cn 14 oz Eagle Brand CONDENSED <P>SWEETENED Milk (Not evaporated milk) 1 1/4 c Flavored liqueur (almond, <P>Coffee, orange or mint) 1 c Whipping cream or coffee <P>Cream (1/2 PINT) 4 Eggs * <P>----------------------------IRISH CREAM LIQUEUR---------------------------- 1 1/4 c Or up to 1 3/4 cups Irish <P>Whiskey,or brandy, rum, rye Whiskey, bourbon, scotch 1 14 oz can Eagle Brand <P>SWEETENED CONDENSED milk (not evaporated milk) 1 c Whipping cream or coffee <P>Cream (1/2 PINT) 4 Eggs * <P>2 tb Chocolate flavored syrup <P>2 ts Instant coffee <P>1 ts Vanilla extract <P>1/2 ts Almond extract. <P>In blender container, combine all ingredients, blend until smooth. Store tightly covered in refrigerator up to one month. Stir before serving * Use only Grade A clean, uncracked eggs. Eagle Brand Quick & Easy Typed by Dale/Gail Shipp <div><a href='http://www.maryandmarthaskitchen.com/Homemade_Cream_Liqueurs/15491/' title='Homemade Cream Liqueurs Recipe'>Homemade Cream Liqueurs Recipe</a></div>

---

Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

---

Comments