Mary & Martha's Kitchen Recipe

Category	Crock Pot and Slow Cooker
Contributor	Admin
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Cranberry Pork Roast Recipe 1 3 pound pork roast salt and pepper -- to taste 1 cup cranberries -- chopped OR ground 1/4 cup honey 1 teaspoon orange peel -- grated 1/8 teaspoon ground cloves 1/8 teaspoon ground nutmeg Sprinkle roast with salt and pepper. Place in crockpot. Combine remaining ingredients; pour over roast. Cover and cook on low for 8 to 10 hours. Makes 6 servings. BETTY'S NOTE: Boneless or pork loin roast may be used.

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<h1>Cranberry Pork Roast</h1> <h2>Recipe</h2><p> <P><P>1 3 pound pork roast <P>salt and pepper -- to taste 1 cup cranberries -- chopped OR ground <P>1/4 cup honey <P>1 teaspoon orange peel -- grated <P>1/8 teaspoon ground cloves <P>1/8 teaspoon ground nutmeg <P><P>Sprinkle roast with salt and pepper. Place in crockpot. Combine remaining ingredients; pour over roast. Cover and cook on low for 8 to 10 hours. Makes 6 servings. BETTY'S NOTE: Boneless or pork loin roast may be used. <div><a href='http://www.maryandmarthaskitchen.com/Cranberry_Pork_Roast/37284/' title='Cranberry Pork Roast Recipe'>Cranberry Pork Roast Recipe</a></div>

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