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Mary & Martha's Kitchen Recipe
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Breakfasts |
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Country Style Buttermilk Pancakes with Berry Recipe2 tb Corn oil 3 Egg whites 1 c Buttermilk 1 1/2 ts Baking powder 1/4 ts Salt 2 tb Brown sugar 1 tb Cornmeal 1/2 c Wheat flour, whole-grain 1/2 c White flour **BERRY SAUCE** 2 c Berries 2 tb Honey 2 tb Sugar Beat together buttermilk, egg whites, and corn oil. Stir buttermilk mixture into the dry ingredient mixture. Mix. Top with Homemade Berry Sauce BERRY SAUCE: Combine 2 cups berries (blueberries, raspberries or strawberries), honey and sugar in small saucepan stirring constantly. Turn heat down and simmer for 3 minutes. Serve warm. Recipe By : Larger than Life Newsletter From: Date: |
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