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Mary & Martha's Kitchen Recipe
Category |
Breakfasts |
Contributor |
Admin |
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Cottage Cheese Cakes Recipe3 md Eggs1 c Small curd cottage cheese 2 tb Corn oil 2 tb Flour or cornmeal Combine the ingredients in order in a blender. Blend well until mixture is smooth. Cook on a slightly greased griddle or in a hot skillet. Since the consistency of the cakes is light keep the cake size small. Randy Rigg ----- |
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