Mary & Martha's Kitchen Recipe

Category	Candies
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Cathedral Windows Recipe 2 tb Margarine 1 c Chocolate chips 1 Egg, beaten 1 c Powdered sugar 3 c Colored marshmallows Melt the margarine and chocolate chips in a saucepan over the lowest heat setting. Remove from heat when melted. Add the egg and powdered sugar. Mix well. Add marshmallows. Stir until coated. Turn out onto wax paper and form a roll. When hardened, slices into 30 pieces approx. 1/2 inch in size. Freezes well. Enjoy! - Jeff Duke

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<h1>Cathedral Windows</h1> <h2>Recipe</h2><p> <P>2 tb Margarine <P>1 c Chocolate chips <P>1 Egg, beaten <P>1 c Powdered sugar <P>3 c Colored marshmallows <P>Melt the margarine and chocolate chips in a saucepan over the lowest heat setting. Remove from heat when melted. Add the egg and powdered sugar. Mix well. Add marshmallows. Stir until coated. Turn out onto wax paper and form a roll. When hardened, slices into 30 pieces approx. 1/2 inch in size. <P>Freezes well. Enjoy! - Jeff Duke <div><a href='http://www.maryandmarthaskitchen.com/Cathedral_Windows/27990/' title='Cathedral Windows Recipe'>Cathedral Windows Recipe</a></div>

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