Mary & Martha's Kitchen Recipe

Category	Beans and Grains
Contributor	Admin
Ratings	0
Comment (s)	0

Basil Bean Salad Recipe 1 10oz. pkg frozen green beans 1/2 c Onions; very thinly sliced 2 tb Red wine vinegar 1 tb Olive oil; plus 1 tsp. 3 tb Water 1/8 ts Garlic powder 1 ts Dried basil 1 tb Grated Parmesan cheese 1/8 ts Pepper Salt to taste Cook beans according to directions, cooking until just tender-crisp. Drain. Combine beans and onions in a large bowl. Combine remaining ingredinets and pour over beans. toss until well blended. Chill several hours or overnight, stirring occasionally. **More Lean and Luscious** Info per serving: 78 calories 2g protein 5g fat 1mg cholesterol

---

Rate this recipe :

1   2   3  4   5  

---

Send this recipe to your friend(s)

Your Name :

Friend #1	Friend #2
Friend #3	Friend #4
Friend #5	Friend #6
Friend #7	Friend #8
Friend #9	Friend #10

---

Post this recipe to your blog or website

<h1>Basil Bean Salad</h1> <h2>Recipe</h2><p> <P>1 10oz. pkg frozen green beans <P>1/2 c Onions; very thinly sliced <P>2 tb Red wine vinegar <P>1 tb Olive oil; plus 1 tsp. <P>3 tb Water <P>1/8 ts Garlic powder <P>1 ts Dried basil <P>1 tb Grated Parmesan cheese <P>1/8 ts Pepper <P>Salt to taste Cook beans according to directions, cooking until just tender-crisp. Drain. Combine beans and onions in a large bowl. Combine remaining ingredinets and pour over beans. toss until well blended. Chill several hours or overnight, stirring occasionally. **More Lean and Luscious** Info per serving: 78 calories 2g protein 5g fat 1mg cholesterol <div><a href='http://www.maryandmarthaskitchen.com/Basil_Bean_Salad/12732/' title='Basil Bean Salad Recipe'>Basil Bean Salad Recipe</a></div>

---

Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

---

Comments