Mary & Martha's Kitchen Recipe

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Banana Wrap Recipe 1 8-inch flour tortilla 2 To 3 Tbsp peanut butter 2 To 3 Tbsp grape jelly 1 sm Banana, peeled Place tortilla on a paper towel. Microwave 10 to 20 seconds on HIGH until the tortilla is soft and warm. Spread with peanut butter. Top with grape jelly. Place the banana near the right edge of the tortilla. Fold up the bottom fourth of the tortilla. Bring right edge over the banana and roll-up. Recipe from "Boys and Girls Cookbook" Posted by: Sonya Whitaker

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<h1>Banana Wrap</h1> <h2>Recipe</h2><p> <P>1 8-inch flour tortilla <P>2 To 3 Tbsp peanut butter <P>2 To 3 Tbsp grape jelly <P>1 sm Banana, peeled <P>Place tortilla on a paper towel. Microwave 10 to 20 seconds on HIGH until the tortilla is soft and warm. Spread with peanut butter. Top with grape jelly. Place the banana near the right edge of the tortilla. Fold up the bottom fourth of the tortilla. Bring right edge over the banana and roll-up. Recipe from "Boys and Girls Cookbook" Posted by: Sonya Whitaker <div><a href='http://www.maryandmarthaskitchen.com/Banana_Wrap/11912/' title='Banana Wrap Recipe'>Banana Wrap Recipe</a></div>

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