Mary & Martha's Kitchen Recipe

Category	Baked Goods
Contributor	Admin
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Awesome Cheesecake Recipe 16 oz Cream cheese 1 pt (500 ml) sour cream 5 Eggs 1 c Sugar 3 tb Lemon juice 1 t Vanilla (or almond) Cream the cream cheese, then add the ingredients in the order given- one at a time. Pour into a spring form pan on top of a graham wafer crust. Bake at 325 degree oven for one hour, then turn off the oven, do not open the door for one hour. If you have a self-cleaning oven, you will need to open the door just a little, and prop it open for the hour (I find a folded grocery bag is the right size). Remove from oven, and put the cake into the fridge (after it cools) for about 8 hours. Top with fruit- cherry pie filling, fresh or frozen strawberries, etc., then with a dollop of whipped cream.

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<h1>Awesome Cheesecake</h1> <h2>Recipe</h2><p> <P><P>16 oz Cream cheese <P>1 pt (500 ml) sour cream <P>5 Eggs <P>1 c Sugar <P>3 tb Lemon juice <P>1 t Vanilla (or almond) <P><P>Cream the cream cheese, then add the ingredients in the order given- one at a time. Pour into a spring form pan on top of a graham wafer crust. Bake at 325 degree oven for one hour, then turn off the oven, do not open the door for one hour. If you have a self-cleaning oven, you will need to open the door just a little, and prop it open for the hour (I find a folded grocery bag is the right size). Remove from oven, and put the cake into the fridge (after it cools) for about 8 hours. Top with fruit- cherry pie filling, fresh or frozen strawberries, etc., then with a dollop of whipped cream. <div><a href='http://www.maryandmarthaskitchen.com/Awesome_Cheesecake/3319/' title='Awesome Cheesecake Recipe'>Awesome Cheesecake Recipe</a></div>

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