Mary & Martha's Kitchen Recipe

Category	Condiments
Contributor	Admin
Ratings	0
Comment (s)	0

Apricot Ginger Conserve Recipe 3 c Dried apricots 3/4 c Sliced, candied ginger 1/2 c Orange juice 1/4 c Lemon juice 5 c Cold water 2 ts Grated orange rind 1 ts Grated lemon rind 2 1/4 c Sugar 1/2 c Chopped nuts Wash apricots. Add water, ginger, orange and lemon juice, grated rind, and sugar. Stir until well mixed. Simmer slowly, stirring frequently, until thick and clear. Add nuts and cook 5 minutes. The Household Searchlight

---

Rate this recipe :

1   2   3  4   5  

---

Send this recipe to your friend(s)

Your Name :

Friend #1	Friend #2
Friend #3	Friend #4
Friend #5	Friend #6
Friend #7	Friend #8
Friend #9	Friend #10

---

Post this recipe to your blog or website

<h1>Apricot Ginger Conserve</h1> <h2>Recipe</h2><p> <P>3 c Dried apricots <P>3/4 c Sliced, candied ginger <P>1/2 c Orange juice <P>1/4 c Lemon juice <P>5 c Cold water <P>2 ts Grated orange rind <P>1 ts Grated lemon rind <P>2 1/4 c Sugar <P>1/2 c Chopped nuts <P>Wash apricots. Add water, ginger, orange and lemon juice, grated rind, and sugar. Stir until well mixed. Simmer slowly, stirring frequently, until thick and clear. Add nuts and cook 5 minutes. The Household Searchlight <div><a href='http://www.maryandmarthaskitchen.com/Apricot_Ginger_Conserve/36219/' title='Apricot Ginger Conserve Recipe'>Apricot Ginger Conserve Recipe</a></div>

---

Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

---

Comments