Mary & Martha's Kitchen Recipe

Category	Breads
Contributor	Admin
Ratings	0
Comment (s)	0

AMERICAN GARLIC AND PARSLEY BREAD FOR BREAD MACHINES Recipe Ingredients 2 teaspoon yeast, active dry 3 cup bread flour 3 tablespoon wheat germ 3 tablespoon wheat bran 4 teaspoon salt 2 tb sugar 2 tb vegetable oil 2 each garlic cloves, minced 2 tablespoon parsley, fresh chopped 1/4 cup water Directions: Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions. Let the loaf cool before slicing. Serve plain or toasted. Makes 1-1/2 pound loaf.

---

Rate this recipe :

1   2   3  4   5  

---

Send this recipe to your friend(s)

Your Name :

Friend #1	Friend #2
Friend #3	Friend #4
Friend #5	Friend #6
Friend #7	Friend #8
Friend #9	Friend #10

---

Post this recipe to your blog or website

<h1>AMERICAN GARLIC AND PARSLEY BREAD FOR BREAD MACHINES</h1> <h2>Recipe</h2><p> <TABLE cellSpacing=2 cellPadding=3 border=0><TBODY><TR><TD colSpan=3><B>Ingredients</B></TD><!-- spanned cell --><!-- spanned cell --><TD></TD></TR><TR><TD class=ingredient>2</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>yeast, active dry</TD><TD></TD></TR><TR><TD class=ingredient>3</TD><TD class=ingredient>cup</TD><TD class=ingredient>bread flour</TD><TD></TD></TR><TR><TD class=ingredient>3</TD><TD class=ingredient>tablespoon</TD><TD class=ingredient>wheat germ</TD><TD></TD></TR><TR><TD class=ingredient>3</TD><TD class=ingredient>tablespoon</TD><TD class=ingredient>wheat bran</TD><TD></TD></TR><TR><TD class=ingredient>4</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>salt 2 tb sugar 2 tb vegetable oil</TD><TD></TD></TR><TR><TD class=ingredient>2</TD><TD class=ingredient>each</TD><TD class=ingredient>garlic cloves, minced</TD><TD></TD></TR><TR><TD class=ingredient>2</TD><TD class=ingredient>tablespoon</TD><TD class=ingredient>parsley, fresh chopped</TD><TD></TD></TR><TR><TD class=ingredient>1/4</TD><TD class=ingredient>cup</TD><TD class=ingredient>water</TD><TD></TD></TR><TR><TD></TD><TD></TD><TD></TD><TD></TD></TR><TR><TD colSpan=4><BR><B>Directions:</B><BR><BR></TD><!-- spanned cell --><!-- spanned cell --><!-- spanned cell --></TR><TR><TD colSpan=4>Add all ingredients in the order suggested by your bread machine manual and<BR>process on the basic bread cycle according to the manufacturer's<BR>directions. Let the loaf cool before slicing. Serve plain or toasted. Makes<BR>1-1/2 pound loaf.<BR><BR><BR><BR></TD><!-- spanned cell --><!-- spanned cell --><!-- spanned cell --></TR></TBODY></TABLE> <div><a href='http://www.maryandmarthaskitchen.com/AMERICAN_GARLIC_AND_PARSLEY_BREAD_FOR_BREAD_MACHINES/23090/' title='AMERICAN GARLIC AND PARSLEY BREAD FOR BREAD MACHINES Recipe'>AMERICAN GARLIC AND PARSLEY BREAD FOR BREAD MACHINES Recipe</a></div>

---

Enter Comment

Enter Your Name (Optional) :

Web site (Optional) :

Email (Required) :

Your comment (Required):

---

Comments