Mary & Martha's Kitchen Recipe

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ALL-AMERICAN CHOCOLATE CHIP COOKIES Recipe Ingredients 2/3 cup butter or margarine, softened 1/3 cup shortening 1 cup packed brown sugar 1/2 cup granulated sugar 1 ea egg 1 teaspoon vanilla 2 cup all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 pk semisweet chocolate chips 1 cup walnuts, chopped Directions: In large bowl, cream butter, shortening and sugars Beat in egg and vanilla. Combine flour, baking soda and salt; stir into butter mixture, mixing well. Stir in chocolate chips and nuts. Drop by teaspoonfuls, 2 inches apart, onto greased baking sheets. Bake in 350'F. oven 8-10 minutes, just until edges are golden (centers will still be soft). Remove to wire racks to cool. Makes about 3 dozen cookies.

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<h1>ALL-AMERICAN CHOCOLATE CHIP COOKIES</h1> <h2>Recipe</h2><p> <TABLE cellSpacing=2 cellPadding=3 border=0><TBODY><TR><TD colSpan=3><B>Ingredients</B></TD><!-- spanned cell --><!-- spanned cell --><TD></TD></TR><TR><TD class=ingredient>2/3</TD><TD class=ingredient>cup</TD><TD class=ingredient>butter or margarine, softened</TD><TD></TD></TR><TR><TD class=ingredient>1/3</TD><TD class=ingredient>cup</TD><TD class=ingredient>shortening</TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>cup</TD><TD class=ingredient>packed brown sugar</TD><TD></TD></TR><TR><TD class=ingredient>1/2</TD><TD class=ingredient>cup</TD><TD class=ingredient>granulated sugar 1 ea egg</TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>vanilla</TD><TD></TD></TR><TR><TD class=ingredient>2</TD><TD class=ingredient>cup</TD><TD class=ingredient>all-purpose flour</TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>baking soda</TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>teaspoon</TD><TD class=ingredient>salt 1 pk semisweet chocolate chips</TD><TD></TD></TR><TR><TD class=ingredient>1</TD><TD class=ingredient>cup</TD><TD class=ingredient>walnuts, chopped</TD><TD></TD></TR><TR><TD></TD><TD></TD><TD></TD><TD></TD></TR><TR><TD colSpan=4><BR><B>Directions:</B><BR><BR></TD><!-- spanned cell --><!-- spanned cell --><!-- spanned cell --></TR><TR><TD colSpan=4>In large bowl, cream butter, shortening and sugars Beat in egg and vanilla.<BR>Combine flour, baking soda and salt; stir into butter mixture, mixing well.<BR>Stir in chocolate chips and nuts. <BR><BR>Drop by teaspoonfuls, 2 inches apart, onto greased baking sheets. <BR><BR>Bake in 350'F. oven 8-10 minutes, just until edges<BR>are golden (centers will still be soft). <BR><BR>Remove to wire racks to cool.<BR><BR>Makes about 3 dozen cookies.<BR><BR><BR></TD><!-- spanned cell --><!-- spanned cell --><!-- spanned cell --></TR></TBODY></TABLE> <div><a href='http://www.maryandmarthaskitchen.com/ALL-AMERICAN_CHOCOLATE_CHIP_COOKIES/35113/' title='ALL-AMERICAN CHOCOLATE CHIP COOKIES Recipe'>ALL-AMERICAN CHOCOLATE CHIP COOKIES Recipe</a></div>

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